Breakfast hash is an extremely scrumptious technique to begin the day!
On this Corned Beef Hash recipe, corned beef, potatoes, and peppers are all cooked in a single skillet and topped with eggs!
It’s additionally a hearty meal that may be loved for breakfast, lunch, and even dinner. The very best half? It’s really easy to arrange in only one pan.
Components in Corned Beef Hash
A corned beef breakfast hash is a yummy breakfast skillet, made by frying potatoes, corned beef (in fact!), and veggies collectively into a straightforward meal – consider it as residence fries with further goodies (sounds wonderful, proper?!).
Corned Beef: Corned beef itself is a beef brisket that has been brined. That is good for leftover corned beef however in the event you don’t have leftovers use deli corned beef. I normally ask the deli counter to slice some corned beef further thick. Be happy to make use of ham or bacon rather than corned beef.
Eggs: You’ll be able to prime this dish with a poached egg or add them on to the pan and bake within the oven for a couple of minutes. I normally go for the oven technique, because it’s simpler (per the recipe under)!
Potatoes & Onions: In case you have leftover roasted potatoes, boiled, and even baked potatoes, go forward and use these. Retailer-bought hash brown potatoes will work simply superb too.
Something you pair with a corned beef dinner is nice in corned beef hash!
- Minced garlic cloves, contemporary herbs, and chives.
- Leftover potatoes (even mashed potatoes), hashbrowns, or candy potatoes.
- Leftover cabbage, mushrooms, or different greens.
How To Make Corned Beef Hash
That is the proper meal to take pleasure in leftovers from corned beef and colcannon!
- Sautee corned beef, onions, peppers & potatoes till good and crispy.
- Create 4 holes or ‘wells’ within the hash & crack an egg into every.
- Bake till the eggs are cooked by way of, about 12 minutes.
I like my yolks to be mushy and barely runny as they positively add a creaminess to the dish, however in fact, cook dinner them to your liking!
Leftovers? No drawback! Corned beef hash reheats within the microwave simply, however take away the eggs first in order that they don’t change into rubbery.
Extra Leftovers Corned Beef Concepts
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Corned Beef Hash
Corned beef hash is the proper method to make use of up any leftover corned beef! Potatoes, peppers, and leftover corned beef are sautéed till crispy, topped with a cracked egg, and baked to perfection.
Preheat oven to 375°F
In an ovenproof skillet over medium warmth, soften 2 tablespoons of butter. Add onion and corned beef, cooking till the onion is softened, about 5 minutes.
Stir within the remaining butter, together with the potato and inexperienced pepper. Proceed cooking for 5-7 minutes or till the potato begins to brown. Ensure to not stir too regularly, as this enables the potatoes to crisp.
Create 4 wells within the hash and thoroughly crack an egg into every properly. Season with salt and pepper to style.
Bake the skillet within the preheated oven for 12-Quarter-hour or till the eggs are cooked to your choice. Remember that the eggs will proceed to cook dinner as soon as faraway from the oven, so keep away from overcooking.
Garnish with parsley and serve.
Be aware, the eggs will proceed to cook dinner as soon as faraway from the oven so don’t overcook.
Energy: 359 | Carbohydrates: 24g | Protein: 18g | Fats: 21g | Saturated Fats: 9g | Ldl cholesterol: 216mg | Sodium: 845mg | Potassium: 975mg | Fiber: 4g | Sugar: 2g | Vitamin A: 610IU | Vitamin C: 59.4mg | Calcium: 88mg | Iron: 7mg
Vitamin data supplied is an estimate and can differ based mostly on cooking strategies and types of components used.
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