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Crock Pot Pepper Steak (+Video)

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Searching for a scrumptious and easy dinner recipe? Strive Crock Pot Pepper Steak! This dish is stuffed with taste and could be made with only a few elements!

AN EASY AND DELICIOUS WEEKNIGHT DINNER

Are you bored with cooking the identical outdated recipes for dinner? Do you need to strive one thing new and scrumptious? Look no additional than Crock Pot Pepper Steak! This dish just isn’t solely straightforward to make however is full of taste. Utilizing your crock pot, you may have a tasty dinner ready for you if you get house. On this article, we’ll go over every thing you’ll want to know to make the proper Crock Pot Pepper Steak. From the elements to the preparation, we’ll cowl all of it. So, seize your crock pot and let’s get cooking!

pepper steak shown served over white rice on a round white plate.

FREQUENTLY ASKED QUESTIONS:

Can I take advantage of a distinct lower of beef?

Sure, you should utilize a distinct lower of beef when you desire. Simply ensure that it is a lower that might be tender when cooked for a very long time, like flank steak, sirloin or spherical steak

What’s one of the simplest ways to slice the steak?

At all times slice the steak towards the grain for probably the most tender lower of meat. Which means if the grain of the meat goes up and down the steak (vertically) then you’ll lower the steak horizontally (and vice versa).

Low or excessive warmth, which is finest?

I do know the temptation is powerful to prepare dinner on excessive to make it sooner however cooking on low warmth for an extended time period will make the steak extra tender.

Do you may have any shortcuts for this recipe?

Brief on time? Simply buy fajita meat so the meat is already lower for you! Someday you may even discover peppers and onions already sliced as nicely within the produce part.

What if I haven’t got beef bouillon?

Simply substitute beef inventory or substitute the powdered beef bouillon with the Higher than Bouillon beef paste.

I like my sauce even thicker, how do I obtain that?

If you’d like the sauce on this to be thicken, simply add one other cornstarch slurry (on the finish) to it. Combine a Tablespoon of water with a Tablespoon of cornstarch. Add to the crock pot, stir, then activate excessive and prepare dinner till thickened.

What do you serve with Crock Pot Pepper Steak?

Serve it on prime of rice or in flour tortillas as fajitas. Additionally, this Grilled Chili Lime Corn tastes superb with this pepper steak.

Why do you add sugar?

It is solely a really small quantity and it helps to chop the acidity of the tomatoes within the dish.

How do you retailer leftovers?

Let the pepper steak cool all the way down to room temperature earlier than storing it. Place the pepper steak in an hermetic container. Retailer the container within the fridge for as much as 3-4 days.
If you wish to maintain the pepper steak for an extended time, you may freeze it for as much as 2-3 months. To freeze, switch the steak to a freezer-safe container or a freezer bag. Be certain that to take away as a lot air as doable earlier than sealing.
To reheat the pepper steak, you may both microwave it or reheat it in a skillet on medium warmth till it is sizzling all through.

a large spoon holding up a serving of pepper steak over the black, oval crock pot.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • spherical steak or sirloin tip steak
  • garlic powder
  • salt & pepper
  • beef bouillon
  • sizzling water
  • cornstarch
  • stewed tomatoes, with liquid
  • crimson pepper flakes
  • teriyaki (or soy sauce)
  • inexperienced and crimson pepper
  • small yellow onion
fajita beef strips, stewed tomatoes, red and green peppers, onion, garlic pepper, red pepper flakes, beef broth, soy sauce.

HOW TO MAKE CROCK POT PEPPER STEAK:

Warmth up vegetable oil in a big skillet over excessive warmth. You need to get that oil heated up in order that it’s screaming sizzling. Pat beef strips with paper towel. Season strips of beef with garlic powder and salt and pepper.

salt, pepper and garlic powder in a bowl with sliced steak.

Rigorously add in strips of beef to the new pan. Brown beef strips on each side. They need to be scorching if you put them in there. It ought to solely take a couple of minute per aspect. Don’t prepare dinner by means of, simply brown the skin. You may want to do that a few batches of beef at a time. Do not attempt to cram all of them within the pan at one time. They will not brown when you do this.

browned beef strips in a skillet.

As soon as they’re all browned, switch beef to crock pot. 

browned beef strips shown in a black, oval slow cooker.

In a small bowl, crush and blend bouillon dice with sizzling water till dissolved. 

crushed beef bouillon cube and water in a small clear bowl with a fork.

Then stir in cornstarch till dissolved. 

cornstarch added to beef bouillon and water mixture in a small clear bowl with a fork.

Pour into the crock pot with meat.

cornstarch slurry being added to steak slices in the crock pot.

Stir in stewed tomatoes (with juices). Then add in crimson pepper flakes, teriyaki (or soy sauce) and sugar. Give all of it a stir. Then cowl and prepare dinner on on low for about 6 hours.

stewed tomatoes and red pepper flakes added on top of the pepper steak in the black oval slow cooker.

Over the past hour of cooking, add within the sliced peppers and onions.

sliced red peppers, green peppers and onion added to the cooked steak in the slow cooker.

Cowl and prepare dinner for extra hour. Serve over rice. Or serve in tortillas.

a large spoon holding up some pepper steak over the slow cooker.

CRAVING MORE RECIPES?

Initially revealed: January 2013
Up to date & Republished: March 2023

Crock Pot Pepper Steak (+Video)

This straightforward Crock Pot Pepper Steak is made with tender beef strips, peppers, onion and a tomato based mostly sauce. Taste is superb!

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Course: Essential Course

Delicacies: American

Key phrase: Crock Pot Pepper Steak, Pepper Steak recipe

Prep Time: 15 minutes

Prepare dinner Time: 9 hours

Whole Time: 9 hours 15 minutes

Servings: 6

Energy: 286kcal

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Directions

  • Warmth up 2 tablespoons vegetable oil in a big skillet over excessive warmth. You need to get that oil actually heated up. It must be very popular.

  • Season 2 kilos steak, lower into 1-inch strips with 1 teaspoon garlic powder and salt and pepper, to style.

  • Rigorously place half the meat strips into sizzling pan. Brown beef strips on each side. They need to be scorching if you put them within the pan. It ought to solely take a couple of minute per aspect. Don’t prepare dinner by means of, simply brown the skin.

  • Proceed with the opposite half of the meat strips. As soon as they’re all browned, switch beef to crock pot.

  • In a small bowl, crush and blend 1 beef bouillon dice with ¼ cup sizzling water till dissolved. Then stir in 1 tablespoon cornstarch till dissolved. Pour this slurry into the crock pot with the meat.

  • Add 15 ounce can stewed tomatoes with juices, 3 tablespoons teriyaki or soy sauce, ½ teaspoon crimson pepper flakes and 1 teaspoon sugar.

  • Give all of it a fast stir. Then cowl and prepare dinner on on low for six to eight hours.

  • Over the past hour of cooking, add in 1 giant inexperienced pepper, lower into strips, 1 giant crimson pepper, lower into strips and 1 small yellow onion, sliced. Cowl and prepare dinner for extra hour. Then serve.

Video

Notes

  • Bear in mind when reducing steak to all the time lower towards the grain for probably the most tender lower of meat. 
  • Brief on time? Simply buy fajita meat so the meat is already lower for you! Some shops even have sliced peppers and onions within the produce part as nicely.
  • If you’d like the sauce on this to be even thicker, simply add one other cornstarch slurry (on the finish) to it. Combine a Tablespoon of water with a Tablespoon of cornstarch. Add to the crock pot, stir, then activate excessive and prepare dinner till thickened. 
  • Serve it on prime of rice or in flour tortillas as fajitas. Additionally, this Grilled Chili Lime Corn tastes superb with this pepper steak.
  • Cannot discover beef bouillon? Simply substitute beef inventory or substitute the powdered beef bouillon with the Higher than Bouillon beef paste.

Vitamin

Energy: 286kcal | Carbohydrates: 11g | Protein: 37g | Fats: 9g | Saturated Fats: 5g | Ldl cholesterol: 92mg | Sodium: 921mg | Potassium: 839mg | Fiber: 1g | Sugar: 5g | Vitamin A: 865IU | Vitamin C: 48.3mg | Calcium: 65mg | Iron: 4.3mg

Dietary Disclaimer

“The Nation Prepare dinner” just isn’t a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are vital to you, we suggest operating the elements by means of whichever on-line dietary calculator you like. Energy can range fairly a bit relying on which manufacturers had been used.

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