Fried Cabbage

Fried cabbage is a fast aspect dish that pairs with virtually something!

On this fast aspect dish, cabbage and onions are pan-fried in slightly little bit of bacon grease till tender. Season and prime with crumbled bacon earlier than serving.

You’ll love how simple this dish is to prep.

Why We Love Fried Cabbage

Southern fried cabbage turns into candy and tender and bacon & onion add nice taste.

Fried cabbage is a straightforward aspect dish that wants only a few elements.
It’s excellent together with your brief on time or funds!
It wants simply one pan, clean-up is a breeze.
Change it up, add additional onions or garlic, or swap the bacon for ham. Stir in egg noodles, and even use it prime pork chops.

Elements for Fried Cabbage

The great thing about this fried cabbage recipe is how fundamental it’s, however what number of other ways it may be ready! Rising up with a Polish grandmother cabbage was all the time on the menu from Cabbage Rolls to so soups and extra.

CABBAGE: I choose a head of inexperienced cabbage, however any selection will do.

BACON: Bacon provides a smoky taste and a little bit of fats wanted to cook dinner the onions and cabbage. Ham or corned beef can be utilized as a substitute. If utilizing lower-fat variations of bacon (like turkey bacon or vegan bacon), add some additional butter to interchange the bacon grease.

OPTIONS: Add a few cloves of garlic in case you’d like. End with a squeeze of lemon, apple cider vinegar, or a sprinkle of parmesan cheese.

We love cabbage and noodles (aka Haluski) and infrequently make it with sausage.

To stretch this meal even additional, boil some egg noodles and stir them into the combination with butter earlier than serving!

adding cabbage to pan to make Fried Cabbage

adding bacon and seasonings to Fried Cabbage

Learn how to Make Fried Cabbage

Cabbage turns into tender and candy as soon as cooked.

Prepare dinner the bacon till crisp and put aside (go away the drippings within the pan!).
Fry the onion within the bacon drippings till tender per the recipe beneath.
Stir in chopped cabbage and cook dinner till tender. Season and serve.

Cabbage is finest cooked low and gradual to convey out the candy taste. It’ll take about quarter-hour to fry the cabbage.

For those who’re brief on time, add a couple of tablespoons of rooster broth to the cabbage within the pan. This can assist the cabbage steam because it cooks, decreasing cooking time and including additional taste!

What to Serve With Fried Cabbage

As a major dish, fried cabbage stands alone and is nice with cooked egg noodles as a major dish.

As a scorching aspect dish, fried cabbage goes finest with different consolation meals major dishes like Oven Fried Rooster or these simple Glazed Ham Steaks.

Storing Leftovers

Preserve fried cabbage with bacon in a coated container for as much as 4 days. Freeze parts in quart-sized zippered baggage with the date labeled on the skin for as much as 4 weeks. The cabbage combination will likely be smooth, however add some contemporary cabbage and reheat in a skillet. Or, add leftover cabbage with bacon to a stir fry with meat. Or add it to a soup or stew!

Extra Methods to Love Cabbage

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Fried Cabbage is tender and candy when pan-fried with bacon and onions.

Prep Time 10 minutes

Prepare dinner Time 25 minutes

Complete Time 35 minutes

Warmth a big skillet or forged iron pan over medium warmth. Add the chopped bacon and cook dinner till crisp. Take away with a slotted spoon and put aside, leaving the drippings within the pan.
Add chopped onion to the bacon drippings and cook dinner till tender, about 3-4 minutes.
Stir in chopped cabbage and cook dinner for 15-20 minutes or till tender.
Season with chili flakes if utilizing and salt & pepper to style.
Sprinkle with the cooked bacon and serve.

You probably have a big pan, you may reduce an entire head of cabbage and cook dinner in batches. Cooked cabbage may be frozen for as much as 3 months.
Coleslaw combine can be utilized however is skinny and can solely want 8-10 minutes to cook dinner.
Non-obligatory additions embody 2 cloves of minced garlic (added with the cabbage), parmesan cheese, or a squeeze of lemon juice or apple cider vinegar.
For those who’re brief on time, add a couple of tablespoons of rooster broth to the cabbage within the pan. This can assist it to steam because it cooks, decreasing cooking time and including taste!

Vitamin data offered is an estimate and can differ primarily based on cooking strategies and types of elements used.

Course Aspect Dish

Delicacies American

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