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Greatest Smoked Meatloaf – CopyKat Recipes

Smoked Meatloaf with BBQ sauce is so a lot better than a baked one. Impress your family and friends with an unbelievable dinner entree you cooked in a smoker.

overhead view of smoked meatloaf on a platter.

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Final Consolation Meals

When you had been to conduct a random survey to seek out out which is America’s hottest consolation meals, you’d acquire numerous votes for meatloaf. Many people have fantastic reminiscences related to meatloaf.

Possibly your grandmother’s traditional meatloaf recipe loved with mashed potatoes. Possibly your mother’s secret meatloaf recipe that she lastly shared with you if you bought married.

Or, it may be that we love any sort of floor beef dish fashioned right into a form!

Why You Will Fall in Love With Smoked Meatloaf

In case you have all the time beloved meatloaf, you’ll be amazed by this smoked meatloaf recipe. Consider the smoke as performing like an additional ingredient that offers you a bonus by the use of an unbelievable taste and aroma.

Now, in fact, meatloaf is scrumptious baked within the oven, however simply think about how unbelievable it may be smoked!

What Makes This Smoked Meatloaf Recipe the One You Will Make Once more and Once more?

That is the very best smoked meatloaf recipe you’ll ever attempt as a result of it produces a splendidly moist meatloaf. You undoubtedly received’t find yourself with dry, crumbly meatloaf slices!

Better of all, this meatloaf tastes meaty as a result of it’s not filled with filler elements, and the smoke taste is a superb enhancement!

This can be your go-to recipe for smoked meatloaf and deserving of a spot in your loved ones favorites recipe assortment. Not solely is that this meatloaf extremely flavorful, but it surely’s simply a simple meatloaf to make. 

Smoked Meatloaf Recipe Elements

Smoked meatloaf pellet grill type wants simply easy elements as follows:

  • Floor chuck
  • Floor pork
  • Eggs
  • Onion
  • Garlic
  • BBQ sauce
  • Breadcrumbs
  • Salt and pepper
smoked meatloaf ingredients.

What’s the Greatest BBQ Sauce for Smoked Meatloaf?

You should utilize your most well-liked BBQ sauce for this smoked meatloaf recipe. Word it really works greatest with a candy, tomato-based BBQ sauce slightly than one with a mustard or vinegar base.

How one can Make Smoked Meatloaf

This greatest smoked meatloaf recipe may be very simple to make. Simply comply with these easy steps:

  1. Warmth your smoker to 250°F
  2. Add all of the elements besides half of the barbecue sauce to a big bowl.
  3. Hand-knead the elements till simply mixed.
  4. Mildew the combination right into a log/loaf form.
  5. Place it in an aluminum pan within the smoker.
  6. After 2 hours, brush the loaf with the remaining BBQ sauce.
  7. Take away the smoked meatloaf when the interior temp is at 160°F.
collage of recipe steps for smoked meatloaf mixture.
collage of recipe steps for mixing, forming, smoking, and basting smoked meatloaf.

Recipe Notes

You may make this smoked meatloaf pellet grill type on any of the pellet people who smoke. Or, if in case you have a Traeger (a preferred model), you can also make smoked meatloaf Traeger type. 

Breadcrumbs in a meatloaf recipe act as a binder, however they will additionally take in a number of the juices. Nevertheless, there’s one other manner. As an alternative of breadcrumbs, use some sliced bread soaked in milk. The enzymes within the milk assist to tenderize the meat.

overhead view of a smoked bbq meatloaf.

Smoked Meatloaf Temperature – How one can Inform When It’s Completed

Use a digital thermometer to test the smoked meatloaf inside temperature. Insert it into the middle space of the meat. As soon as your meatloaf reaches 160°F, it’s able to be loved by your anticipating household and mates!

What Sort of Pellets to Use

The most effective selection of wooden chips are ones that impart numerous smoky taste into the meatloaf rapidly. Hickory is an efficient selection. Maple, oak, mesquite, pecan, or cherry additionally work effectively.

smoked meatloaf slices and parsley on a platter.

Recipe Variations

Need to attempt some totally different flavors in your meatloaf? Listed here are some concepts:

  • Add cheese. Cheddar cheese is nice and you may give it a kick of tacky warmth with pepper jack cheese. Add 1/2 cup to the meat combination.
  • Add in some bacon, or make a smoked bacon wrapped meatloaf with bacon strips or a bacon weave.
  • Use Italian sausage as a substitute of floor pork.
  • Add some inexperienced chilies or crimson pepper.
  • Don’t look after BBQ sauce? Combine 1 cup of ketchup, 1 teaspoon of Worcestershire sauce, and 1/4 teaspoon of garlic powder and use it as a substitute.

What to Serve With a Pellet Grill Meatloaf

This tender, seasoned meatloaf topped with a sticky glaze might be served with many scrumptious aspect dishes.

The Good Meatloaf Sandwich

Leftover slices make nice smoked meatloaf sandwiches both used chilly or reheated as follows:

  1. Whereas the meatloaf is reheating, toast slices of fine high quality bread.
  2. Unfold some mayo on the bread.
  3. Add slices of meatloaf, some cheese (if desired) lettuce, tomato, and one or two slices of onion.
  4. High with the opposite piece of bread, and revel in!

How one can Retailer Leftover Meatloaf

Refrigerating: Place the meatloaf in an hermetic container or wrap tightly in foil. It’s also possible to hold it in a loaf pan lined with plastic wrap or foil. It’ll hold within the fridge for 3 to five days.

Freezing: Wrap the meatloaf in plastic cling movie, then place it in an hermetic storage container or freezer bag. It would hold within the freezer for 3 months. It may be stored frozen longer, however the taste will start to deteriorate.

Reheating: Defrost within the fridge the night time earlier than. One of the best ways to reheat leftover meatloaf is within the oven at 250°F. Add a splash of water or broth to maintain the meatloaf moist and canopy the dish with aluminum foil. Bake for 25 minutes, or till heated by.

a slice of smoked meatloaf held over the meatloaf on a platter.

Would you want to extend your smoking and BBQ expertise? There are various books about smoking meals accessible that will help you change into a smoker professional.

Favourite Meatloaf and Floor Beef Dinner Recipes

Take a look at extra of my simple dinner recipes and the greatest floor beef recipes on CopyKat!

overhead view of smoked meatloaf on a platter.

Smoked Meatloaf

Smoked BBQ Meatloaf is an extremely scrumptious meal.

Add to Assortment

Course: Predominant Course

Delicacies: American

Key phrase: Smoked Meatloaf

Prep Time: 15 minutes

Prepare dinner Time: 3 hours

Whole Time: 3 hours 15 minutes

Servings: 8

Energy: 473kcal


  • kilos floor beef chuck
  • 1 pound floor pork
  • ½ cup finely chopped onion
  • 1 tablespoon finely minced garlic
  • 2 massive eggs barely crushed
  • 1 cup bbq sauce divided use
  • ¾ cups bread crumbs
  • 1 teaspoon salt
  • 1/2 teaspoon floor black pepper


  • Warmth your smoker to 250°F.

  • In a big bowl, add the bottom beef, floor pork, onion, garlic, eggs, ½ cup BBQ sauce, bread crumbs, salt, and pepper.

  • Utilizing your fingers, knead the meat combination till every little thing is effectively mixed.

  • Mildew the meat right into a log/loaf form.

  • Place the meatloaf in an aluminum pan.

  • Place meatloaf within the smoker as soon as the smoker reaches 250°F.

  • Brush with the remaining BBQ sauce after about 2 hours of smoking.

  • Take away when the interior temperature is at 160°F.


Energy: 473kcal | Carbohydrates: 20g | Protein: 27g | Fats: 31g | Saturated Fats: 11g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 13g | Trans Fats: 1g | Ldl cholesterol: 142mg | Sodium: 746mg | Potassium: 510mg | Fiber: 1g | Sugar: 10g | Vitamin A: 124IU | Vitamin C: 2mg | Calcium: 62mg | Iron: 3mg



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