I don’t find out about you however I might use a few of that well-known Irish luck this St. Patrick’s Day! This scrumptious scorching fudge sundae is the proper dessert to seize the gold on the finish of the rainbow.
This mint chocolate chip sundae has a rainbow, fluffy clouds, and gold chocolate cash because the “pot of gold.” Little leprechauns will love this cute sundae! Hell, I made it for myself and burst into the most important grin once I completed it. It’s not possible to be in a nasty temper consuming this.
I used my well-known scorching fudge sauce for this recipe. Watch me make it right here:
This solely takes 5-10 minutes to make and actually lasts for months. I at all times have scorching fudge sauce in my fridge!
Inspiration for this sundae hit me like a truck. What are the chances that I occurred to have already got gold chocolate cash and bitter rainbow belts in my pantry? By no means a uninteresting second at The Rose Desk!
Professional tip: to get the rainbow belt to remain up like this, I put a twist tie/bread tie underneath it, then eliminated earlier than digging in.
Luck of the Irish Sundae
4 scoops mint chocolate chip ice cream
Do-it-yourself scorching fudge sauce
Whipped cream (recipe follows)
Gold chocolate cash
1 bitter rainbow belt
- Make whipped cream and put aside.
- Spoon mint chocolate chip ice cream in a serving dish, then spoon scorching fudge sauce on high.
- Tuck gold cash on one aspect, then spoon whipped cream in two piles on both aspect of the sundae. Lay a rainbow belt over a twist tie or bread tie if you wish to prop it up, then set within the whipped cream “clouds.” Don’t overlook to take away the twist tie earlier than digging in!
To make home made whipped cream, beat 1/2 cup of heavy whipping cream in a steel bowl with a steel whisk till delicate peaks kind. Whisk in 2 Tbsp powdered sugar and 1/2 tsp vanilla extract. Don’t overbeat it – you need pillow whipped cream on your clouds!
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