You solely want three components to make my Sugared Cranberries. These are so fairly and ideal for adorning winter desserts or having fun with on their very own! Recipe features a how-to video!
Candy, Candied Cranberries
A easy, candy, and tart deal with, these sugared cranberries are excellent for the vacations. Whereas they will completely be loved as a standalone snack (Luke loves consuming them by themselves), I sometimes use these as edible ornament for different vacation treats, like my gingerbread, gingerbread cake or cupcakes or Swiss roll. They’d even be beautiful on gingerbread homes!
Whereas they give the impression of being fancy, the precise energetic work required to make these is tremendous minimal. All you must do is make a easy syrup, add the berries, dry them for an hour, then toss them in sugar. That’s it! Simple, proper?
Add these to your vacation desserts for a enjoyable festive contact! They immediately elevate the look and add a frosted, wintery feeling wherever you utilize them.
What You Want
You solely want three fundamental components to make these candied cranberries:
- Cranberries. Seize a bag of recent cranberries from the shop and provides it a radical wash and dry earlier than utilizing them. You’ll additionally wish to kind via your bag to seek out any cranberries which might be outdated/wrinkly or broken, as these gained’t look or style nice (regardless of how a lot sugar we add to them!).
- Water. Equal components water and sugar make our easy syrup. We’ll give our cranberries a swim on this syrup to make them sticky sufficient for the remaining sugar to stick.
- Sugar. Plain outdated granulated sugar is all you want right here. We’ll be utilizing some to make the syrup, after which extra for rolling our candied cranberries via after they’ve been coated in syrup (that is what provides them that sparkly, snow-covered impact!).
SAM’S TIP: Some folks like so as to add orange zest or vanilla extract to their candied cranberries. When you plan so as to add orange zest, you possibly can add it to your remaining sugar combination (for rolling). Vanilla will be added to the syrup (combine it in simply earlier than including the cranberries).
That is simply an outline of the components I used and why. For the complete recipe please scroll all the way down to the underside of the submit!
The right way to Make Sugared Cranberries
- Warmth ½ cup every of water and sugar over medium-low till the sugar dissolves.
- Add the cranberries, stirring so all berries have been coated.
- Take away the cranberries to a cooling rack with a slotted spoon and let dry for an hour.
- Toss the candied cranberries within the remaining sugar and place on a wire rack to dry for one more hour earlier than utilizing.
SAM’S TIP: When you can get pleasure from your candied cranberries immediately, I like to recommend drying for that remaining hour to let the coating absolutely arrange and keep away from sticky/cheesy berries.
Often Requested Questions
They’re a enjoyable snack in case you like your snacks a bit tart and candy, however most individuals use candied cranberries for adorning. They appear so fairly on truffles (like spice cake) and pies (particularly when paired my pie crust cookies), they usually’re additionally an important garnish for drinks (like my champagne granita). You’ll be able to even add them to charcuterie boards!
I don’t advocate it. I like to recommend storing sugared cranberries in a cool, darkish place. Storing them within the fridge could make them weep, so I might keep away from that in case you can too.
It actually is dependent upon the standard of your cranberries and the way you retailer them. They’re finest inside just a few days of constructing them, however they will final for as much as every week in complete. As they sit, they are going to weep/the sugar will soften, however you possibly can simply roll them in additional sugar if this occurs.
How do you utilize your sugared cranberries? Let me know within the feedback!
Get pleasure from!
Let’s bake collectively! I’ll be strolling you thru all of the steps in my written recipe and video beneath! When you do this recipe, make sure to tag me on Instagram, and you can too discover me on YouTube and Fb
Servings: 3 cups
Forestall your display screen from going darkish
In a medium saucepan over medium-low warmth, stir collectively water and ½ cup (100g) sugar till sugar is totally dissolved (it will take a number of minutes.
Add cranberries and stir till all berries have been coated throughout with the easy syrup combination.
Use a slotted spoon to rigorously take away cranberries from the syrup and lay on a wire cooling rack (tip: place wax paper beneath to catch any sticky drips). Attempt to area them so that they’re not touching, as they’ll stick collectively. Enable to dry for 1 hour earlier than continuing.
Place remaining granulated sugar in a bowl and, working in batches, toss cranberries within the sugar till well-coated throughout. Utilizing a slotted spoon, take away cranberries from bowl and return to wire rack or a parchment paper lined cookie sheet and for finest outcomes permit to dry for one more hour earlier than utilizing.
Retailer in an hermetic container in a cool, darkish place. As to how lengthy they are going to preserve, your precise mileage could range, and over time the sugar will start to soften (you possibly can often toss them in sugar once more to repair this). Mine sometimes last as long as 3 days earlier than weeping. I don’t advocate refrigerating as they begin to weep a lot sooner, nor do I like to recommend freezing.
Serving: 1cup | Energy: 567kcal | Carbohydrates: 147g | Protein: 1g | Fats: 1g | Saturated Fats: 0.01g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.02g | Sodium: 6mg | Potassium: 96mg | Fiber: 4g | Sugar: 138g | Vitamin A: 70IU | Vitamin C: 16mg | Calcium: 12mg | Iron: 0.3mg
Dietary info relies on third-party calculations and must be thought-about an estimate solely. Precise dietary content material will range primarily based upon manufacturers used, measuring strategies, cooking technique, portion sizes, and extra.