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HomeIce CreamThe Finest Candy Potato Casserole Recipe

The Finest Candy Potato Casserole Recipe


Prep 15 minutes

Cook dinner 50 minutes

Whole 1 hr 5 minutes

This submit could include affiliate hyperlinks. Learn my disclosure coverage.

Searching for the right Thanksgiving facet dish? This Candy Potato Casserole with pecan topping is at all times one of many first to vanish! Cinnamon-spiced candy potatoes with crunchy pecans and brown sugar are a profitable combo.

An overhead shot of a sweet potato casserole in a cast-iron baking dish, topped with chopped pecan topping.

A Traditional Candy Potato Casserole Recipe, Good for the Holidays

There are some vacation dishes that you simply form of have to accumulate a style for – possibly it’s brussels sprouts, possibly it’s oyster dressing, possibly it’s that odd Jello salad that appears to have quite a lot of issues… floating in it. If you happen to give them a shot – or a number of photographs – you may ultimately see why they hold coming again 12 months after 12 months…

Different vacation dishes simply communicate for themselves, no studying curve vital. That is certainly one of them. Yearly, candy potato casserole with pecans reveals up at Thanksgiving, and yearly, you higher imagine it’s a race to get a serving earlier than the entire thing is gone! Nothing beats a easy casserole of creamy mashed candy potatoes with brown sugar and cinnamon, topped with crunchy pecans in a streusel-like combination of flour, brown sugar, and butter. Yum!

If you need extra concepts for utilizing candy potatoes this vacation season, you should definitely take a look at this marshmallow-topped Candy Potato Casserole, these On the spot Pot Mashed Maple Candy Potatoes, and my straightforward Crock Pot Candy Potatoes with Marshmallows.

From top left: Chopped pecans, sweet potatoes, cinnamon, brown sugar, nutmeg, flour, butter, salt.

Elements

Candy potato casserole with pecan topping could style indulgent, nevertheless it’s really made with solely somewhat little bit of sugar – and all the things in it’s from scratch. If you happen to don’t need to use pecans, be at liberty to swap them for walnuts.

For the Casserole

  • Candy Potatoes: Peel them, and minimize them into chunks.
  • Salt: Some for the cooking water, and a few for the precise casserole.
  • Butter: Whereas I typically use unsalted butter for baking, on this recipe I like to make use of salted. If you happen to use unsalted, you would possibly need to add only a pinch of further salt.
  • Brown Sugar: Gentle brown sugar, or for a extra molasses-y style, use half mild and half darkish brown sugar.
  • Cinnamon

For the Pecan Topping

  • Pecans: Finely chopped. You are able to do this by hand, or put them in a meals processor.
  • All-Objective Flour: To carry the topping collectively and provides it some physique.
  • Brown Sugar: Once more, mild brown is my desire, however you may use darkish brown, as properly.
  • Cinnamon and Nutmeg
  • Butter: Be certain that to soften your butter to make use of within the topping.
Close-up shot of a baked sweet potato casserole, to show the texture of the topping.

Do You Put Eggs in Candy Potato Casserole?

Some recipes for candy potato casserole name for eggs, however this one doesn’t. Eggs will be nice in candy potato casserole, including some richness and construction to the combination, however I discover that this easy recipe doesn’t want eggs with a purpose to have an ideal taste and ideal texture – and it’s additionally useful for these with allergy symptoms!

A serving spoon digging into a pecan-topped casserole.

Let’s Make Candy Potato Casserole!

So simply how do you make candy potato casserole? It’s really very easy, even in case you’re not utilizing canned candy potatoes. Right here’s the news.

  • Prep the Oven, Baking Dish, and Candy Potatoes. To get began, go forward and preheat your oven to 350°F. Calmly oil or butter an enormous baking dish (9×13” measurement) and set it apart. Then place your peeled and minimize candy potatoes in a big pot together with a teaspoon of salt, add water to cowl, and produce to a boil. As soon as the water boils, flip it all the way down to a simmer, and let the candy potatoes cook dinner for quarter-hour or till fork-tender.
  • Make the Casserole Combination. Drain out the water, and return the cooked candy potatoes to the pot. Toss within the butter, brown sugar, cinnamon, and remaining salt. Mash with a potato masher till they’re good and gentle and properly mixed. Unfold this into your buttered baking dish and easy it out.

Make the Topping Combination. Now seize a mixing bowl, and place your chopped pecans, flour, brown sugar, cinnamon, nutmeg, and melted butter in it. Stir properly to make a crumbly topping. Sprinkle this evenly over the candy potato combination within the baking dish. Be certain that to make use of each bit – it’s so good!

  • Bake! Slide that baking dish into the preheated oven, and let it cook dinner for about 25 minutes. The topping ought to be calmly browned and the entire casserole ought to be heated by means of properly. (Additionally, your own home will scent like heaven.) Take it out of the oven, and let it relaxation for a minimum of 5 minutes earlier than serving so it could possibly arrange.
  • Take pleasure in!
Baked sweet potato casserole.

Recipe Notes

There’s quite a bit to like about this recipe, particularly while you depend all the variations and twists you are able to do with it! Listed here are a number of useful notes on the recipe.

  • Add Oats: Typically I additionally like so as to add 1/2 cup of old school oats to the topping combination. If you happen to do that, add 3 further tablespoons of melted butter to assist moist the oats.
  • Candy Potato Prep: If you happen to desire to not boil your candy potatoes, a good simpler manner is to bake them and take away the skins, and mash. It takes somewhat longer, nevertheless it’s much less time standing on the range.
  • For a Fluffy Texture: If you wish to make your candy potatoes fluffier like a candy potato soufflé, add an egg and whip the candy potato combination with a hand mixer to get a lot of air into the candy potatoes. Comply with the remainder of the recipe as written.
  • For a Creamy Style: For a creamier candy potato casserole, swap out the brown sugar within the mashed candy potatoes for sweetened condensed milk.
A casserole with a portion scooped out, and a serving spoon resting in the dish.

Festive Serving Options

A dish like this works completely as a part of a Christmas or Thanksgiving feast, so serve it up with your whole household’s favorites. A few of ours embrace…

  • Stuffing: This straightforward tutorial for making The Finest Do-it-yourself Stuffing may have everybody’s mouth watering, lengthy earlier than the meal is prepared. Take into account your self warned!
  • Sausage Balls: Nobody can resist traditional Bisquick Sausage Balls – their biscuit-like texture with sausage and cheddar is simply too good.
  • Roast Turkey: A giant roast turkey simply makes the right centerpiece for a Thanksgiving or Christmas dinner, proper? And it doesn’t should be tough – this submit reveals precisely The right way to Cook dinner a Good Thanksgiving Turkey.
  • Ham: In fact an enormous beautiful ham additionally goes nice with candy potatoes. Attempt my favourite straightforward recipe for Crockpot Ham! Or save a while and make an Air Fryer Ham!
A sweet potato casserole with a serving scooped out and placed on a small plate.

Make Forward Directions

Are you able to make this forward? Completely! Prep the candy potato casserole all the best way till the final step, however as a substitute of baking it, wrap it with plastic wrap or foil. Refrigerate it for as much as 48 hours. 

While you’re able to bake, take away the casserole from the fridge for an hour in order that it could possibly come to room temperature. Then bake based on the recipe instructions.

A serving of homemade casserole with sweet potatoes and pecans, placed on a white plate with fluted edges.

The right way to Retailer and Reheat Leftovers

Leftovers will be saved in an hermetic container in your fridge for as much as 5 days.

In terms of reheating, use the oven if in any respect doable in order that the topping is crisped up. If that’s not on the playing cards, this candy potato casserole with pecan topping will be reheated within the microwave as properly.

Can I Freeze This?

Sure, candy potato casserole with pecan topping will be efficiently frozen for as much as 3 months. Ensure you wrap it tightly in a layer of plastic wrap adopted by a layer of foil – or simply pack it into an hermetic container. Thaw in a single day within the fridge earlier than reheating.

Yield: 12 Servings

The Finest Candy Potato Casserole with Pecan Topping

An overhead shot of a sweet potato casserole in a cast-iron baking dish, topped with chopped pecan topping.

Candy Potato Casserole with Pecan Topping is an ideal Thanksgiving facet dish! Cinnamon-spiced candy potatoes with a crunchy pecan topping are a vacation favourite.

Prep Time
quarter-hour

Cook dinner Time
50 minutes

Whole Time
1 hour 5 minutes

Elements

For the Casserole

  • 3 lbs candy potatoes, peeled and cubed into 2” items
  • 1 teaspoon salt
  • 1/4 cup salted butter, room temperature
  • 1/4 cup mild brown sugar
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon cinnamon

For the Pecan Topping

  • 1 cup finely chopped pecans
  • 1/2 cup all function flour
  • 1/2 cup mild brown sugar
  • 1/2 teaspoon cinnamon
  • Pinch of nutmeg
  • 4 tablespoons salted butter, melted

Directions

  1. Preheat oven to 350°F and calmly grease a 9×13” baking dish. Put aside.
  2. Add candy potatoes and salt to a big pot and add water until candy potatoes are simply coated. Deliver to a boil after which scale back warmth to medium. Simmer till potatoes are fork tender, about quarter-hour.
  3. Drain candy potatoes and return to pot. Mash candy potatoes till easy, then add in butter, brown sugar, salt and cinnamon. Mash once more till properly mixed.
  4. Switch the mashed potatoes to the ready baking dish and easy out the highest into a good layer. Put aside.
  5. In a medium sized bowl, stir collectively the pecans, flour, brown sugar, cinnamon, nutmeg and melted butter till properly mixed. Sprinkle over the candy potatoes in a good layer.
  6. Bake for 23 to 25 minutes, till topping is calmly browned. Let relaxation for five minutes after baking to arrange, then serve heat!

Notes

Suggestions and Variations:

  • You need to use walnuts instead of the pecans in case you desire.
  • Typically I additionally like so as to add 1/2 cup of quaint oats to the topping combination. If you happen to do that, add 3 further tablespoons of melted butter to assist moist the oats.
  • If you happen to desire to not boil your candy potatoes, a good simpler manner is to bake them and take away the skins and mash. It takes somewhat longer, however is much less time standing on the range.
  • Can I make this forward? Completely! Prep the candy potato casserole all the best way till the final step – baking it. As a substitute, wrap it with saran wrap or foil and refrigerate it for as much as 48 hours. When able to bake, take away casserole from the fridge an hour earlier than you need to put it within the oven and let it heat as much as room temperature. Then bake based on recipe instructions.
  • If you wish to make your candy potatoes fluffier like a candy potato soufflé, add an egg and whip the candy potato combination with a hand mixer to get a lot of air into the candy potatoes. Comply with the remainder of the recipe as written.
  • For a creamier candy potato casserole, swap out the brown sugar within the mashed candy potatoes for sweetened condensed milk.

Storage:

  • Fridge: Retailer in an hermetic container for as much as 5 days.
  • Freezer: Freeze in an hermetic container for as much as 3 months. Let thaw in a single day in fridge.
  • Reheat: I prefer to reheat this casserole within the oven, each time doable, for finest outcomes. However it may be reheated within the microwave as properly.

Vitamin Data:

Yield:

12

Serving Dimension:

1

Quantity Per Serving:
Energy: 296Whole Fats: 14gSaturated Fats: 5gTrans Fats: 0gUnsaturated Fats: 8gLdl cholesterol: 20mgSodium: 334mgCarbohydrates: 40gFiber: 5gSugar: 19gProtein: 4g

Extra Vacation Favorites

This submit could include affiliate hyperlinks. Learn my disclosure coverage.

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