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The Finest Copycat Olive Backyard Alfredo Sauce

The Olive Backyard Alfredo Sauce recipe is creamy and scrumptious, and that is one of the best alfredo sauce you’ll ever strive. This recipe has the precise taste and style of the unique dish.

And do you know, this simple alfredo sauce recipe is what impressed me to start out Better of all it’s excellent for the entire household. Make this and everybody will declare that you’ve got one of the best recipe!

A plate of pasta with homemade Olive Garden Alfredo sauce

Why This Recipe Works

Truthfully, this explicit Alfredo Sauce recipe was my sole cause, or no less than my first actually huge inspiration, for creating copycat recipes. It fairly actually was the primary recipe I created for CopyKat, you received’t wish to miss out on this pasta dish.

I lived in a really rural space of East Texas; the closest Olive Backyard was 90 minutes away. It was a really particular deal with to have this Alfredo sauce. I knew the one approach I may have fettuccine alfredo was to learn to make do-it-yourself alfredo sauce.

It was for me, wanting again, a magical second that will change my life and trigger me to create many extra copycat recipes. I nonetheless order Olive Backyard’s Alfredo sauce occasionally, and truthfully, it nonetheless tastes simply pretty much as good to me because it did the primary time I had this dish. The Olive Backyard makes many scrumptious creamy sauces, however by far, that is their finest sauce.

Olive backyard’s alfredo sauce recipe is a straightforward dinner concept in your subsequent pasta night time. This scrumptious sauce is a straightforward meal for any night time of the week. That is excellent for a fundamental or a facet dish.

Selfmade Alfredo Substances

What You’ll Have to Make this Recipe:

  • Garlic puree or garlic powder – you may make your personal puree out of contemporary garlic
  • Butter – I’ve used each salted and unsalted butter
  • Heavy whipping cream – please use solely heavy cream, milk, half and half, and fat-free half and half aren’t thick sufficient to develop the wealthy texture of the Olive Backyard’s sauce
  • Grated contemporary Parmesan cheese
  • Salt & Pepper
  • Fettuccine pasta – I like to recommend Barilla pasta, or De Cecco pasta
  • Parsley for garnishing, if desired

What you don’t want for this recipe is an egg yolk, or any flour to thicken the sauce. The creamy sauce will thicken properly, and the sauce thickens with the warmth, so this sauce is gluten-free.

Olive Garden Alfredo Sauce ingredients on a wood cutting board.

How To Make Simple Alfredo Sauce (Olive Backyard):

  1. In a medium saucepan, soften butter and brown the garlic puree.
  2. Whisk the heavy whipping cream to the browned garlic.
  3. As soon as the butter and cream begin to bubble, add the freshly grated Parmesan cheese and salt & pepper.
  4. Stir on medium warmth till the cream combination begins to thicken. If the sauce doesn’t thicken after a few minutes flip the warmth as much as excessive, till the sauce thickens, then flip off the warmth and proceed to stir.
  5. In a separate pot, observe the directions to make your fettuccine noodles, remember to drain off the pasta water
  6. Mix the pasta with the alfredo sauce and garnish with chopped parsley.

Olive Backyard Alfredo Sauce Recipe

Ideas and Variations:

  • Use a block of contemporary Parmesan cheese it is possible for you to to grate. Pre-grated cheese has an anti-caking agent which will stop the cheese from melting nicely.
  • Warmth the butter and cream to the place it bubbles earlier than you add the cheese, this helps the sauce thicken, and it’s at a excessive sufficient temperature the cheese will soften.
  • When you plan on having some additional sauce, don’t retailer the sauce with the pasta. The pasta can absorb the sauce.
  • That is excellent for a big household or a celebration. If you wish to serve up a flowery pasta bar you may simply place this sauce as soon as it’s completed in a gradual cooker. By putting the gradual cooker on low, you may maintain this sauce for a very long time.
  • When you like your alfredo sauce actually creamy, you too can add cream cheese to this recipe.
A bowl of pasta with homemade Olive Garden Alfredo sauce

Olive Backyard Alfredo Dipping Sauce for Breadsticks

Do you know this is identical sauce that’s used as an appetizer? I’m certain you will have seen on the menu the place you may order the Alfredo dipping sauce, this is identical sauce used within the Alfredo Dipping Sauce. So that you don’t want to put the dipping sauce order anymore! You now know the best way to make the particular sauce!

Ceaselessly requested questions on Alfredo Sauce

  • Are you able to make alfredo sauce with half and half? – Sure, you may. It might not thicken as nicely, however when mixed with the pasta, the starch within the pasta will assist thicken the sauce.
  • Is that this sauce higher than Olive Backyard Alfredo Sauce? – Lots of people who’ve tried this pasta sauce suppose so, simply take a look at the feedback.
  • What sort of pasta ought to I take advantage of for alfredo? – Use your favourite pasta. Fettuccine is what’s most frequently used, however you should use something you will have available.

The right way to Retailer and Reheat Alfredo Sauce

When you occur to have some leftovers, I like to recommend storing the sauce in its personal hermetic container. Don’t mix the pasta and the sauce in the identical container.

I like to recommend reheating the sauce in a small saucepan over low temperature, when the sauce melts as a result of warmth, it’s possible you’ll want so as to add a tablespoon or two of heavy cream to skinny out the sauce. I usually make contemporary pasta the second time I serve the sauce.

A plate of pasta with homemade Olive Darden Alfredo Sauce

Love Olive Backyard? Strive these Copycat Recipes

Remember to take a look at extra of my simple do-it-yourself sauces and Olive Backyard recipes.

Did you make and love this recipe?  Give your overview under and be sure you share your creations by tagging me on Instagram! 

A bowl of pasta with homemade Olive Garden Alfredo sauce.

Olive Backyard Alfredo Sauce

All of us want a terrific Alfredo Sauce recipe in our recipe field. And since we solely want one, this copycat Olive Backyard Alfredo Sauce recipe is the one you need.  It is creamy, scrumptious, and made with milk.

Add to Assortment

Course: Facet Dish

Delicacies: Italian

Key phrase: Alfredo Sauce, Olive Backyard Alfredo Sauce, Olive Backyard Recipes

Prep Time: 10 minutes

Cook dinner Time: 10 minutes

Complete Time: 20 minutes

Servings: 4

Energy: 1385kcal


  • 4 cups heavy cream
  • 8 ounces butter
  • 1 1/2 cups Parmesan cheese
  • 1 teaspoon garlic puree or garlic powder
  • 1 pound pasta cooked in response to bundle instructions


  • Cook dinner pasta in response to the bundle instructions. 

  • In a saucepan, cook dinner garlic puree, in butter over medium warmth. Add the cream as soon as the garlic turns into aromatic.   

  • When the butter and cream change into bubbly, add Parmesan cheese, and stir.  Flip up the warmth barely and proceed to stir.  The sauce will thicken. 

  • In a big bowl mix cooked pasta and Alfredo sauce.   Stir nicely, and serve.   Season with salt and pepper if desired. 


  • It’s possible you’ll wish to add 2 tablespoons of cream cheese if you don’t just like the thickness of the sauce.
  • It’s possible you’ll omit the garlic if desired.
  • Floor white pepper provides a pleasant contact to Alfredo sauce.
  • Whereas the Olive Backyard doesn’t use nutmeg of their sauce, many individuals like a contact of nutmeg within the sauce.


Energy: 1385kcal | Carbohydrates: 42g | Protein: 30g | Fats: 123g | Saturated Fats: 77g | Ldl cholesterol: 403mg | Sodium: 1458mg | Potassium: 344mg | Fiber: 1g | Sugar: 3g | Vitamin A: 4410IU | Vitamin C: 1.6mg | Calcium: 773mg | Iron: 1.1mg


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