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HomeFast FoodVella Seedai Recipe - Superior Delicacies

Vella Seedai Recipe – Superior Delicacies


Vella Seedai is a standard South Indian recipe that’s well-known for its crunchiness.

Vella Seedai

Vella Seedai is a standard South Indian candy made by deep-frying a dough made from rice flour, jaggery and butter in oil. It’s usually made throughout the competition of Krishna Jayanthi and through Diwali as effectively.

Vella Seedai

Vella Seedai

Vella Seedai Recipe

Vella Seedai is a standard South Indian recipe that’s well-known for its crunchiness.

Prep Time15 minutes

Prepare dinner Time15 minutes

Complete Time30 minutes

Course: Snack

Delicacies: South Indian, Tamil Nadu

Servings: 2 folks

Substances for Vella Seedai

  • 2 cup Rice Flour
  • 1 1/2 cup Jaggery
  • 1/2 Coconut grated
  • 1 tsp Urad Dal
  • a pinch Cardamom Powder
  • 2 tbsp Butter
  • for frying Oil

Learn how to make Vella Seedai

  • Dry roast the urad dal till mild brown and grind to a high-quality powder. Maintain apart.

  • Combine sufficient water with jaggery and make a thick syrup.

  • Pressure to take away impurities.

  • Combine all of the elements in a big bowl and make a thick, pliable dough (like a chapati dough).

  • Make small balls from this dough and hold apart for five to 10 minutes.

  • Warmth oil in a deep frying pan over medium flame.

  • Fry the ready balls till crisp and brown.

  • Take away and drain extra oil.

  • Retailer in an hermetic container.

picture through veganosaurus

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