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HomeWineYou’ve Been Served: TTB Sued Over Wine Ingredient Labels

You’ve Been Served: TTB Sued Over Wine Ingredient Labels


A lawsuit filed by three main shopper organizations might lastly carry the talk about ingredient and dietary labeling for wine entrance and heart.

By Jeff Siegel

The Heart for Science within the Public Curiosity (CSPI), the Shopper Federation of America and the Nationwide Customers League this week sued the Treasury Division, claiming the federal authorities has didn’t act on a 19-year-old petition urging it to require alcohol labeling “with the identical primary transparency shoppers count on in meals.”

Says Matthew Simon, CSPI’s deputy litigation director, “We expect the lawsuit is coming on the proper time to place this throughout the end line. To make use of a sports activities analogy, we’re within the crimson zone now, and we expect the lawsuit will assist us get into the top zone.”

The Court docket of Public Opinion

There’s virtually a way that it’s not a lot the lawsuit’s authorized benefit that issues, which some attorneys doubt (although Simon says his group “has a very sturdy case”). Jason R. Canvasser, an lawyer with Clark Hill in Detroit who represents shoppers within the alcohol commerce, says the crux of the authorized argument is whether or not ready 19 years to sue, given the phrases of the relevant federal regulation, is ready too lengthy. Canvasser says he can see the swimsuit being dismissed on these grounds; in that case, its deserves would by no means be argued.

Quite, say a number of folks interviewed for this text, it’s the lawsuit’s public relations potential to win shoppers over to the concept that wine ought to embody calorie counts, lists of components, and all the remaining. That is one thing the wine business has fought with appreciable vigor.

However public opinion has shifted considerably prior to now couple of many years, with youthful shoppers, who appear to need ingredient and dietary info, main the way in which. It’s the thought, as some within the wine enterprise have mentioned lately, that wine is essentially the most pure of all alcoholic drinks – grapes, yeast and never a lot else. So what’s the hurt in itemizing that?

Drawing the Strains

A spokesman for the Wine Institute commerce group mentioned, “We’re monitoring TTB’s Unified Agenda and the Federal Register for upcoming rulemakings and recurrently touch upon these vital to the wine business.” A spokesman for WineAmerica, an business advocacy group, declined remark. TTB spokesman Tom Hogue mentioned the company doesn’t touch upon litigation.

Ingredient and vitamin labeling for wine has an extended historical past, with the present spherical courting to 2003, when TTB thought-about the proposal that’s the main focus of this lawsuit. The company took up the difficulty once more in 2007 and 2008, the consequence that point was voluntary labeling, which is little used within the wine enterprise, however, says Simon, appears to have been accepted extra eagerly by beer and spirits.

One dispute about wine labeling: What components could be included? How detailed would the checklist should be? That is typically seen because the components vs. components argument: is it essential to checklist tartaric or citric acid? Simon says his group understands that concern, and though it’s not prepared to debate specifics now, there’s a normal framework in place for making these selections, primarily based on the FDA’s guidelines for meals labeling. There’s, he says, no have to reinvent the wheel. 

It’s additionally value noting that  TTB began the method to contemplate some type of labeling system once more this summer time, with what’s referred to as Superior Discover of Proposed Rulemaking, the “pre-rule” section. Which means the company will ask for feedback and contemplate what has been mentioned. If there are sufficient feedback supporting the proposal, the company might transfer to a “Discover of Rulemaking,” which is the precise course of to resolve whether or not so as to add labels.

Simon says his group considers the superior discover stage extra like a to-do checklist; quite than await TTB to eventfully verify labels off the checklist, it needs to spur the company into motion.


Jeff Siegel

Jeff Siegel is an award-winning wine author, in addition to the co-founder and former president of Drink Native Wine, the primary locavore wine motion. He has taught wine, beer, spirits, and beverage administration at El Centro School and the Cordon Bleu in Dallas. He has written seven books, together with “The Wine Curmudgeon’s Information to Low cost Wine.”



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